Menus

Polpette

House meatballs (3), pomodoro, crostini

$9

Eggplant Parmesan

Fresh mozzarella, pomodoro, basil

$12

Burrata

Pickled strawberries, vincotto, fresh herbs, sourdough crisps

$16

Prosciutto Wrapped Melon

Prosciutto di Parma, cantaloupe, balsamic drizzle, pickled fennel, ricotta salata

$18

Beef Carpaccio

Parmesan, fried capers, arugula, wild fennel olive oil

$18

Caesar

Croutons, shaved parmesan

$9

Arugula

Roasted cherry tomatoes, shaved parmesan, balsamic vinaigrette

$12

Caprese

Sliced tomato, fresh mozzarella, basil, balsamic drizzle

$12

Panzanella

Tomato, cucumber, red onion, croutons, feta, red wine vinaigrette

$13

Pesto Chicken

Arugula, blistered cherry tomato, pesto, crumbled pistachio

$14

Shrimp Scampi

Wilted kale, roasted garlic, scampi butter

$22

Steak Tip

Sautéed mushrooms, caramelized onions, roasted red peppers, arugula, demi glace

$26

Rigatoni alla Vodka

House vodka sauce, mezzi rigatoni

$18

Rolled Gnocchi

Pomodoro, basil, garlic, fresh mozzarella

$18

Pasta alla Norma

Mafalde pasta, eggplant, cherry tomato, ricotta salata, chili flake

$20

Sausage and Broccoli Rabe

Orecchiette pasta, crumble Italian sausage, broccoli rabe, sun dried tomatoes, light tomato sauce

$20

Chicken Parmesan

Spaghetti, mozzarella, parmesan, basil

$22

Rigatoni Bolognese (available vegan)

Beef, veal, and pork ragu, mezzi rigatoni

$22

Chicken Paillard

Pounded thin and seasoned chicken breast, arugula, artichokes, blistered cherry tomatoes, pickled fennel

$20

Pork Milanese

Lemon caper sauce, arugula, chopped tomato

$26

Grilled Salmon

Braised radicchio and kale orzo, blistered tomatoes, pesto

$28

Natural Angus Filet

7oz hand cut filet, sautéed kale, roasted fingerlings, demi glace

$38

Surf & Turf

14oz hand cut ribeye steak, marinated shrimp skewer, sautéed broccoli rabe, smashed potatoes

$45

Cheese

Tomato, mozzarella, parmesan

$12

Leena's Margherita

Fresh mozzarella, tomato, basil, parmesan

$13

Pepperoni

Tomato, mozzarella, parmesan

$13

Sausage

Tomato, ricotta, mozzarella, caramelized onions, basil, parmesan

$15

Artichoke

Roasted red peppers, roasted garlic, caramelized onions, tomato, fresh mozzarella, basil, parmesan

$15

Funghi

Wild mushroom blend, goat cheese cream sauce, roasted garlic, fresh mozzarella, basil, parmesan

$15

Veggie Lover

Tomato, roasted garlic, roasted red peppers, mushrooms, eggplant, artichokes, fresh mozzarella, basil, parmesan

$16

Prosciutto

Goat cheese cream sauce, fresh mozzarella, roasted g garlic, roasted red peppers, basil, topped with arugula

$16

Vegan Cheese

Violife mozzarella, tomato

$15

Vegan Veggie

Vioilife mozzarella, tomato, roasted garlic, roasted red peppers, mushrooms, artichokes, basil

$16

Sautéed Kale

Mushrooms, onion, garlic

Roasted Fingerlings

Rosemary, thyme

$8

Sauteed Broccoli Rabe

Garlic, chili flake, touch of lemon

$8

Sorbetto Ribieno

Lemon or peach

$8

Chocolate Cake

$11

Tiramisu

$11

Hors D’oeuvres

(priced per 25 pieces)

Balsamic Marinated Beef Skewer $80

Garlic and Herb Marinated Chicken Skewer $75

Stuffed Mushrooms with Lemon Aioli $40

Veal Meatballs with Pomodoro $55

Spicy Mortadella Crostini $45

Arancini with Arrabbiata $40

Mascarpone and Pear Sacchetti $75

Caprese Skewer $50

pLATTERS

Charcuterie $125

Cheese $100

Grilled Vegetables $75

Assorted Sandwiches- Italian, Roast Turkey, Caprese $115

Caesar Salad $50

Mixed Green Salad $55

Dessert- Mini Cheesecakes, Baby Cannoli, Key Lime Tart $80

Raw Bar

Oysters (ea) $2.50

Shrimp Cocktails (ea) $2.50

Lobster Tails (ea) $10

Littlenecks (ea) $2.50

Buffet

(per hotel pan)

Roast Beef Strip Loin with Veal Demi Glace $275

Roast Murray’s Chicken with Natural Jus $175

Salmon with Herbed Buerre Blanc $195

Wild Boar Bolognese $150

Gnocchi with Pomodoro and Fresh Mozzarella $100

Carbonara $175

Pumpkin Ravioli with Sage Brown Butter Sauce $145

Roasted Vegetables $50

Garlic Mashed Potato $45